Sodium Hyaluronate (Hyaluronic Acid, H.A)

- High quality Sodium Hyaluronate with our outstanding fermentation and refinement technologies.
- Produced by fermentation with Non-GMO, Non-animal origin culture media.
- Free of impurities (such as protein, endotoxin, heavy metal and nucleic acid)
- Manufactured by high-tech facilities with strict quality management with GMP certification from MFDS.

- H.A 1.4 / Viscosity : 1.26~1.68 m3/kg / Molecular Weight : 700 Kda
- H.A 2.0 / Viscosity : 1.80~2.40 m3/kg / Molecular Weight : 1,100 Kda
- H.A 3.3 / Viscosity : 2.97~3.96 m3/kg / Molecular Weight : 2,100 Kda

* Korea MFDS (Ministry of Food and Drug Safety)
* Quality Management System - ISO 13485:2016